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Taste an assortment of exotic seafood and Creole cuisine on the shores of a spectacularly renewed and torch-lit lagoon.
Escape to the shores of a tropical lagoon for a fabulous time in a pirates' paradise adorned with flags, banners, and wanted posters from a lawless age. At Captain Jack's, platters laden with appetizing seafood specialties will delight the palates of our adventurers and sailors for a day, set against a tropical backdrop of pirate-dressed servers, palm trees, lush greenery, and white sand. Discover the shadowy atmosphere of pirates in this barely hidden treasure at the heart of the Pirates of the Caribbean attraction.
Captain Jack's - Restaurant des Pirates is one of the most dramatically atmospheric restaurants in Disneyland Park. Tucked inside the Pirates of the Caribbean attraction and overlooking the torch-lit lagoon, it serves Creole and seafood cuisine in a swashbuckling setting. Tables here are highly coveted — especially for evening service. Use DlandTables to get alerted the moment a reservation becomes available.
Evening reservations alongside the lagoon are the most sought-after. Lunch slots are easier to obtain. Book 60 days in advance via the Disneyland Paris app. DlandTables can help you grab a cancellation even days before your visit.
The menu centres on exotic seafood and Creole-inspired cuisine: tiger prawns, fish of the day, Caribbean spiced dishes, and tropical desserts. Meat options are also available. The cocktail selection leans into the pirate theme with creative rum-based drinks.
Dining inside the Pirates of the Caribbean attraction — with real boats floating past and torches reflected in the lagoon — is pure magic. The shadowy, moody atmosphere is perfect for a special evening. One of the most unique dining experiences in any theme park in the world.